How to Make Cake Decorations Tutorial Cake Style 2018

Are you looking to elevate your baking skills and create stunning cakes that are not only delicious but also visually appealing? In this tutorial, we will explore the art of cake decorating and provide you with valuable insights on how to make cake decorations in the latest style of 2018. Whether you are a beginner looking to learn the basics or a seasoned baker wanting to master advanced techniques, this guide is here to help you unleash your creativity.

Cake decorating has evolved over the years from simple frosted designs to intricate works of edible art. The practice of embellishing cakes with various decorations has become a popular trend, with new styles and techniques emerging every year. From elegant buttercream flowers to elaborate fondant sculptures, there are endless possibilities when it comes to adorning your baked creations.

To achieve professional-looking cake decorations, it is essential to have the right tools and supplies at your disposal. We will discuss the must-have items that every aspiring cake decorator should invest in, from piping bags and tips to edible food colors and molds.

By understanding the importance of these tools, you can enhance your skills and create show-stopping cakes that will leave everyone impressed. Stay tuned as we delve into the exciting world of cake decoration tutorials in 2018.

Trends in Cake Decorating Styles for 2018

Cake decorating styles are constantly evolving, with new trends emerging each year. In 2018, there are several popular styles that have been making waves in the baking and pastry world. Here are some of the top trends in cake decorating styles for 2018:

  • Geode Cakes: Geode cakes have become a huge trend in 2018, incorporating colorful rock candy or edible crystals to create stunning geological formations within the cake.
  • Watercolor Cakes: Watercolor-inspired cakes use delicate brush strokes of edible paint to achieve a soft and dreamy effect on the cake surface.
  • Drip Cakes: Drip cakes remain a favorite in 2018, featuring drips of ganache or colored icing running down the sides of the cake for a modern and artistic touch.

These trends offer exciting opportunities for bakers and decorators to experiment with new techniques and designs. Whether you prefer a more classic style or gravitate towards innovative and bold decorations, there is something for every taste in the world of cake decorating.

To incorporate these trendy styles into your own creations, explore tutorials and classes that can help you master the techniques necessary to bring your vision to life. By staying up-to-date on current trends and continuously honing your skills, you can elevate your cake decorating game and create show-stopping desserts that reflect the latest in cake decoration style 2018.

Essential Tools and Supplies for Cake Decorations

Cake decorating is an art form that requires the right tools and supplies to achieve professional-looking results. Whether you are just starting out or looking to upgrade your existing equipment, having the essential items in your toolkit is key to creating beautiful cake decorations. Here are some must-have tools and supplies for cake decorations in 2018:

Piping Bags and Tips

Piping bags and tips are essential for creating intricate designs, borders, and writing on cakes. Invest in a set of high-quality piping bags that are reusable and durable. Different tips, such as round, star, leaf, and petal tips, will allow you to create a variety of designs and textures on your cakes.

Fondant Rolling Pin and Tools

Fondant is a popular choice for creating stunning cake decorations, from intricate flowers to smooth fondant coverings. A fondant rolling pin will help you roll out even sheets of fondant for covering cakes or creating cut-out shapes. Additionally, fondant tools like veining tools, modeling tools, and cutting wheels will assist in shaping and detailing your fondant decorations.

Edible Food Colors and Dusts

Adding color to your cake decorations can truly make them stand out. Invest in a range of edible food colors in gel or powder form for vibrant hues that won’t water down your frosting or fondant. Edible dusts are perfect for adding shimmer or highlights to your creations. Experiment with different color combinations to create unique cake decorations that reflect the latest trends in 2018.

Having these essential tools and supplies on hand will set you up for success when it comes to creating stunning cake decorations following the Cake Style 2018 trends. Be sure to practice using these items regularly to improve your skills and techniques in cake decorating.

Step-by-Step Tutorial on Making Basic Cake Decorations

Cake decorations can truly elevate the overall look of a simple cake, turning it into a stunning centerpiece for any occasion. Whether you’re a beginner or an experienced baker, mastering basic cake decoration techniques is essential. In this tutorial, we will guide you through some simple yet effective ways to create beautiful cake decorations that will impress your friends and family.

One of the easiest ways to decorate a cake is by using buttercream frosting. Start by preparing a batch of buttercream frosting in your desired color. For smooth decorations, use a piping bag fitted with a round tip. Hold the bag at a 90-degree angle to the surface of the cake and gently squeeze the frosting out in a steady motion. Practice on a flat surface before moving on to decorating your actual cake to perfect your technique.

Another popular method for basic cake decorations is using fondant. Roll out the fondant on a clean, lightly dusted surface until it’s about 1/4 inch thick. Use cookie cutters or molds to create shapes like flowers, hearts, or stars.

Attach these fondant shapes to your cake using edible glue or water. You can also add texture by imprinting designs onto the fondant with special tools or stamps. Get creative and experiment with different shapes and colors to personalize your cake decorations according to the theme of your event.

Finally, consider adding some edible accents to your cake decorations for extra flair. Edible pearls, sprinkles, or edible glitter can add sparkle and dimension to your design. Don’t be afraid to mix and match different elements to create visually appealing effects. Remember that practice makes perfect when it comes to cake decorating, so keep experimenting until you find a style that suits your taste and skill level perfectly.

Advanced Techniques for Professional Cake Decorations

Advanced Sugar Flower Making

To elevate your cake decorations to a professional level, mastering the art of creating intricate sugar flowers is essential. Start by investing in high-quality flower cutters, veiners, and petal dusts to bring realism to your creations. Practice rolling out gum paste or fondant thinly and shaping petals carefully to mimic the delicate beauty of real flowers. With patience and dedication, you can craft stunning sugar roses, peonies, and other floral designs that will impress any client or guest.

Hand-Painted Designs

Another advanced technique for professional cake decorations is hand-painting intricate designs on cakes. Utilizing edible food colors and fine paintbrushes, you can create masterpieces that resemble works of art. Whether you prefer a watercolor effect or precise detailing, hand-painted designs add a unique touch to cakes and showcase your artistic talent. Experiment with different painting techniques and styles to develop your signature look in cake decorating.

Sculpting Fondant Figures

For those looking to take their cake decorations to the next level, sculpting fondant figures is a challenging but rewarding technique. From adorable animals to lifelike characters, the possibilities are endless when it comes to creating fondant figures for cakes. Use modeling tools, edible paints, and edible glue to bring your creations to life. While sculpting fondant figures requires practice and precision, the end result will leave a lasting impression on anyone who sees your beautifully crafted cakes.

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Tips and Tricks for Perfecting Cake Decorations

Cake decoration is an art that requires both skill and creativity. Whether you’re a novice baker or an experienced pastry chef, there are always new techniques to learn and master when it comes to creating stunning cake decorations. To help you perfect your craft, we’ve put together some tips and tricks that will take your cake decorating skills to the next level.

Here are some helpful tips for achieving flawless cake decorations:

  • Use a good quality buttercream or fondant for smoother finishes
  • Invest in high-quality tools such as piping bags, tips, and spatulas for more precise decorations
  • Practice on a dummy cake or parchment paper before decorating your actual cake to perfect your technique
  • Keep your work area clean and organized to avoid any messes while decorating

In addition to these basic tips, there are also some tricks of the trade that can help elevate your cake decorations:

  1. Utilize different textures like ruffles, swirls, or dots to add depth and dimension to your designs
  2. Experiment with color combinations and patterns to create visually striking decorations
  3. Don’t be afraid to try out new techniques like painting with edible food colors or using edible glitter for added sparkle

By incorporating these tips and tricks into your cake decorating process, you’ll be able to create beautiful and professional-looking designs that will wow your friends, family, and clients. Remember, practice makes perfect, so don’t be discouraged if your first few attempts aren’t exactly what you had in mind. With time and dedication, you’ll soon master the art of cake decoration in the latest style trends of 2018.

Creative Ideas for Unique Cake Decorations

When it comes to cake decorating, the possibilities are endless. One unique and creative idea for cake decorations in 2018 is incorporating edible flowers into your design. Edible flowers not only add a beautiful and natural touch to your cake but also elevate its overall look.

You can choose from a variety of flowers such as pansies, violets, or rose petals to match the theme or color scheme of your cake. Simply make sure the flowers are organic and free from any chemicals before using them as decorations.

Another trend in cake decorating that has been gaining popularity is the use of metallic accents. Gold and silver edible paints or edible glitter can add a touch of glamour and sophistication to your cakes. You can create geometric patterns, brush strokes, or even splatter effects using metallic colors to give your cakes a modern and luxurious feel. Experiment with different techniques and designs to find what suits your style best.

For those looking for a more whimsical and fun approach to cake decorations in 2018, consider incorporating interactive elements into your designs. This could include hidden messages inside the cake, mini fireworks that spark when cutting into the cake, or even edible confetti that pops out when slicing. These interactive elements not only surprise and delight your guests but also add an element of playfulness to your creations.

Cake Decoration IdeaDescription
Edible FlowersAdd organic flowers like pansies or rose petals for a natural touch
Metallic AccentsUse gold or silver paints/glitter to create modern and luxurious designs
Interactive ElementsInclude surprises like hidden messages or popping confetti for a fun twist

Showcasing the Latest Cake Decoration Trends in 2018 Events and Social Media

The year 2018 has brought about some exciting trends in cake decoration, as seen in various events and on social media platforms. One of the most prominent trends is the use of metallic accents on cakes, such as gold or silver leaf, to add a touch of elegance and sophistication. These metallic elements can be applied in various ways, from simple geometric patterns to intricate designs that mimic traditional metalwork.

Another popular trend in 2018 for cake decorations is the incorporation of floral elements. Edible flowers or floral designs made from fondant or gum paste are being used to create stunning and romantic cakes. These floral decorations can range from delicate blossoms cascading down the sides of a cake to bold flower arrangements adorning the top tier.

Social media platforms like Instagram and Pinterest have played a significant role in showcasing these new cake decoration trends. Cake decorators and enthusiasts alike share their creations online, inspiring others to try new techniques and styles. The use of hashtags like #cakestyle2018 allows users to easily discover the latest trends and be part of a vibrant online community dedicated to all things related to cake decorating.

Cake Decoration TrendDescription
Metallic AccentsAdding gold or silver leaf for an elegant touch
Floral ElementsIncorporating edible flowers or fondant/gum paste floral designs

Conclusion

In conclusion, the world of cake decoration is a vibrant and ever-evolving one, with new trends and techniques emerging each year. As seen in the trends for Cake Style 2018, there is a focus on bold colors, intricate designs, and a mix of traditional and modern elements. By staying up-to-date with these trends and experimenting with different tools and supplies, cake decorators can create stunning works of art that will wow their clients and guests.

While learning the basic techniques through tutorials is crucial, it is also essential to push boundaries and explore advanced techniques to truly elevate your cake decorations to a professional level. Whether it’s mastering sugar flowers or perfecting fondant sculpting, taking the time to practice these skills will set you apart in the competitive world of cake decorating.

It’s important to remember that while trends are fun to follow, embracing your own style and creativity is what will make your cake decorations truly unique. Don’t be afraid to think outside the box, experiment with new ideas, and let your personality shine through in your creations. With dedication, practice, and a little bit of imagination, you can take your cake decorating skills to new heights in 2018 and beyond.

Frequently Asked Questions

How to Make Cake Decorating Items?

Making cake decorating items requires some basic tools and ingredients such as fondant, gum paste, food coloring, piping bags, tips, and spatulas. To make fondant or gum paste decorations, you can use molds, cutters, and shaping tools to create various shapes and designs.

Food coloring can be used to customize the colors of your decorations, while piping bags and tips are essential for creating intricate designs on cakes.

What Are the 5 Kinds of Cake Decorating?

The five main types of cake decorating techniques are buttercream icing, fondant decoration, royal icing decoration, gum paste flowers/sugar flowers, and piping techniques. Buttercream icing is a versatile option that allows for smooth finishes or textured designs. Fondant decoration offers a clean and polished look with the ability to create intricate details.

Royal icing is often used for delicate decorations or writing on cakes. Gum paste flowers or sugar flowers add a touch of elegance with lifelike floral designs. Piping techniques involve using different tips to pipe frosting in various patterns or designs.

How Do I Make a Simple Cake Look Good?

To make a simple cake look good, you can start by ensuring that the cake layers are leveled and evenly stacked before applying frosting or decorations. A crumb coat of frosting can help seal in any loose crumbs before adding the final layer of frosting for a clean finish.

Adding simple garnishes like fresh fruit, edible flowers, nuts, or chocolate shavings can elevate the overall look of the cake without too much effort. You can also use stencils, edible paints, or dusting powders to create decorative patterns or textures on the surface of the cake for an extra touch of visual appeal.

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